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Brief podcasts about the history of WWI. Produced and published by Aquinas College's History of WWI class.
Episodes
Friday Mar 18, 2016
Friday Mar 18, 2016
Sources:
Food amd War in Twentieth Century Europe, Edited by Ina Zweiniger-Bargielowska, Rachel Duffett, and Alain Drouard. Farnham, GB: Ashgate, 2012.
Other Resources:
Image of German ersatz coffee in original package from https://www.awm.gov.au/blog/2010/07/12/nothing-like-the-real-thing/
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